How 500 pounds of lamb barbacoa is cooked every weekend in Texcoco, Mexico
Loading...

How 500 pounds of lamb barbacoa is cooked every weekend in Texcoco, Mexico

Business Insider  •  8 days ago 57 Views

In Texcoco, Mexico, the original barbecue of the Americas is cooked low and slow inside pit ovens lined with long maguey leaves.

Posted 8 days ago in Tech